Dégustation
GAEC du Caïre
This family farm raises sheep using the surrounding mountain pastures to produce Label Rouge de Sisteron lambs. Meat 100% local and organic. Sales of terrines, sausages, chorizo and retail meat.
Dégustation
GAEC du Caïre
Retail or made-to-order sales at the farm, fresh parcel delivery and sales at the Chaillol market in July and August and during the February vacations.
Delivery possible for orders over €10 in Chaillol and surrounding areas.
6.153439
44.68609
